Service

Ingredients

• 1 tbsp Glow-Spread Margarine
• 2 large onions, sliced
• 2 Chicken Bouillon Cubes
• 8 cups water
• 12 large ears young corn
• Salt and ground black pepper to taste

Instructions

1. Grate corn off the cob and soak cobs in a little cold water to extract all the milk.
2. To the water, add corn, chicken bouillon cubes and sliced onion.
3. Bring to a boil and simmer for two hours.
4. Add Glow Spread Margarine, salt and pepper to taste.